Fresh & Spicy Aji Verde Sauce

I initially made this sauce to go on top of Peruvian chicken stir-fry. What’s that you ask? Well, I had never heard of it either, until an awesome friend named Austin told me about it. It is chicken and veggies with fries over rice. What?! That’s crazy talk. You can’t mix fries and rice… but […]

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Hot Nashville Fried Chicken

Sometimes I like to heat things up a bit and take my tongue on a wild ride with something filled with fiery spices! Nashville chicken hit the spot perfectly. Not only does it warm your insides, but if you eat it as a biscuit sandwich with dill pickle slices, the hot and tangy combination is […]

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Pickling Jalapeños

My jalapeño plant is popping up with so many jalapeños, many of which I use in various salsas for taco night. But, as much as I like tacos, I can’t eat them every night; so I decided to pickle all the extra jalapeños.😊✌️ Here is the quick and easy recipe I used: First, wash and […]

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