Roasted carrots, blended with zingy fresh ginger and tangy rice vinegar, this dressing is perfect for super salad bowls or to use as a raw vegetable dipping sauce. It only has 5 ingredients and can be easily modified if you feel it needs a little kick, or more sweet carrot yum. This is my current […]Read More Fresh & Zingy Carrot Ginger Dressing
I first heard about this refreshing wonderful drink when I was watching Chef’s Table on Netflix. Incase you’ve never seen it, each episode takes you on a personal journey of a Chef, from their struggles and failures, to discovering their true talent and passions, reaching the top level of success that they are at today. […]Read More Jamu!
These are super easy to make and packed with so much delicious goodness. I love fresh ginger. I like to add fresh slices in when I make tea (green tea, fennel, chamomile… etc), and I’m trying to find new ways to incorporate it in my every day foods as well. These worked perfectly and opened […]Read More Ginger Lemon Energy Balls