Chicken Stuffed Poblano Peppers

These peppers are packed full of yummy goodness, and you get to use a blow torch to roast them. Delicious and fun! What more could you ask for?! I usually prep all my ingredients (chop, shred, mince, grate), then set them aside in small bowls, so when I start cooking it is an easy peasy […]

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Hot Nashville Fried Chicken

Sometimes I like to heat things up a bit and take my tongue on a wild ride with something filled with fiery spices! Nashville chicken hit the spot perfectly. Not only does it warm your insides, but if you eat it as a biscuit sandwich with dill pickle slices, the hot and tangy combination is […]

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I Finally Made Good Biscuits!

Ok, I’ve struggled on this one. I’ve made biscuits several times. The first time they were decent-ish, they held together nicely, but were way too floury tasting and very dense. The next couple of times they fell apart and were a weird light crumbly texture. I felt like I created a new kind of dessert […]

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Sweet & Crispy Orange Chicken

Chopped, battered and fried, bite sized chunks of chicken, coated in a sweet orange-flavored chili sauce, which caramelizes into a thick sticky glaze. Made with fresh ginger and pressed garlic, these fried little bites are bursting with flavor! With a little bit of prep work, this recipe is super easy to throw together. The original recipe is […]

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