Fresh & Spicy Aji Verde Sauce

I initially made this sauce to go on top of Peruvian chicken stir-fry. What’s that you ask? Well, I had never heard of it either, until an awesome friend named Austin told me about it. It is chicken and veggies with fries over rice. What?! That’s crazy talk. You can’t mix fries and rice… but […]

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Hot Nashville Fried Chicken

Sometimes I like to heat things up a bit and take my tongue on a wild ride with something filled with fiery spices! Nashville chicken hit the spot perfectly. Not only does it warm your insides, but if you eat it as a biscuit sandwich with dill pickle slices, the hot and tangy combination is […]

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Stuffed Crust Pizza

My favorite pizza is hands down from Mellow Mushroom. Pacific Rim and Holy Shiitake are two of my favorite. I’ve made various Mellow Mushroom “copycat” recipes, all of which were very tasty, but after tweaking it to fit my taste buds desires, I have perfected what is now my go to pizza crust! First off, […]

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Roasted Chickpeas

I’m stepping up my chickpea game! They are a perfect addition to my roasted veggie bowls, or just to snack on. It only take a few minutes to whip these together, then simply pop them in the oven. Hopefully you’ll be as happy as I am when I munch on these crispy little balls of […]

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Quick & Easy Chicken Pot Pie

Nothing says comfort food like a hearty bowl of chicken pot pie: flavor packed, loaded with shredded chicken, nutritious vegetables, surrounded in a delectable cream sauce, topped with a crisp flaky crust. I’ve made a few different versions before, and this way is becoming a favorite, since it uses an already cooked chicken and refrigerated […]

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Zingy Avocado Dressing

Avocados are one of my favorite foods. They add a super creamy delicious fatty yum to so many different foods. When they stopped carrying my favorite avocado dressing at the grocery, I decided it was time I give making my own a go. The main flavor profile: avocado and lime, with a touch of garlic […]

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Bloody Red Velvet Cupcakes

These cupcakes are to die for. Moist classic red velvet cake, fused with tangy vibrant raspberry coulis, and silky smooth whipped cream cheese icing. The combination is spookily delicious. I topped them with edible meat cleavers that I made from sculpting chocolate for an extra deadly creation. πŸ˜‰πŸ”ͺ Let’s make the cupcakes! Get out the dry ingredients […]

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