As the days get cooler, my meals get warmer, and heartier. I’ve made chicken pot pie a good few times before, and this way is becoming a favorite, since it uses an already cooked chicken and refrigerated pie crust from the grocery. That’s two (time consuming) parts, already made! So it’s quick & easy to […]Read More Quick & Easy Chicken Pot Pie
Avocados are one of my favorite foods (up there with kale). Super versatile, good on its own, or added to almost any dish for smooth creamy fatty yumminess. When they stopped carrying my favorite avocado dressing at the grocery, I decided it was time to make my own creation. Since I was making roasted vegetables, […]Read More Zingy Avocado Dressing
These cupcakes are to die for. Moist classic red velvet cake, fused with tangy vibrant raspberry coulis, and silky smooth whipped cream cheese icing. The combination is spookily delicious. I topped them with edible meat cleavers that I made from sculpting chocolate for an extra deadly creation. 😉🔪 Let’s make the cupcakes! Get out the dry ingredients […]Read More Bloody Red Velvet Cupcakes
Halloween is almost here! Time to get spooky and scary and make something fun! 😃🔪 I decided I wanted to make some bloody cupcakes with meat cleavers as decor. I went to Hobby Lobby and bought a small tub of white sculpting chocolate and some black gel. I also used a small wooden fondant/pastry roller and two small […]Read More Edible Meat Cleaver Decor
My jalapeño plant is popping up with so many jalapeños, many of which I use in various salsas for taco night. But, as much as I like tacos, I can’t eat them every night; so I decided to pickle all the extra jalapeños.😊✌️ Here is the quick and easy recipe I used: First, wash and […]Read More Pickling Jalapeños
I keep finding more yummy ways to eat kale! It’s so fun. Crunchy dehydrated kale chips are delicious. I always debated buying them at the store, but the price tag usually stopped me. I finally bought a bag to try. They were so yummy, I had to learn how to make them a home. Personally, […]Read More Kale Crisps
I first heard about this refreshing wonderful drink when I was watching Chef’s Table on Netflix. Incase you’ve never seen it, each episode takes you on a personal journey of a Chef, from their struggles and failures, to discovering their true talent and passions, reaching the top level of success that they are at today. […]Read More Jamu!